Rockton's Dairyhäus opens for it's 35th season on Friday, March 30 and we have all the delicious flavors being offered, and one surprising new flavor.

Opening ceremonies begin at 12 noon on March 30th and on-hand for the ribbon cutting will be Dairyhäus' original owner, Chuck Gilbert.

Here's the news we've all been waiting for. What flavors will be available on opening day?

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Here is the Official Dairyhäus 2018 Opening Day Flavor List:

Vanilla

Chocolate

Strawberry

Praline Pecan

Salty Carmel Cashew (Personal fav)

Mint Chip

Blue Moon

Lotsa Chocolate

Banana Cream Pie

Black Tie Cheesecake (Personal fav)

Dairy-Free Sorbet: Lemon & Raspberry

Rockford Roasting Co. Coffee (New in 2017)

Cookie Jar (New in 2017)

...and brand new for 2018,

Vegan Ice Cream

Chocolate will be the first vegan flavor offering on opening day. I asked Dairyhäus owner, Brent Murray, for the story behind their vegan ice cream.

Instead of milk, we used organic coconut cream. We've been working on a D-Häus quality vegan/dairy-free ice cream for a couple years and kept getting lackluster results. Over the off season, my wife Meredith, took it under her wing. She probably made 20+ test batches refining the ingredients and process. She came away with a great "base" that we can alter to our whim, allowing us to make many D-Häus favorites without animal products.

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See you opening day for the most delicious homemade ice cream I've ever had in my life.

Dairyhäus is located at 113 E. Main Street in downtown Rockton.

Opening Day hours: Noon-9 p.m.

Saturday-Sunday hours: Noon-9 p.m.

Open Easter Sunday: Noon-9 p.m.

Monday-Friday hours: 3-9 p.m.

See their website for more details.