I don't normally seek out danger, but I'll make an exception in this case. I will dare to ask the question of who makes the best cheese in Wisconsin and while many get mentioned, it seems like there are two that are most often crowned as the best in Wisconsin.
The fact that Missouri really does have 1.4 billion pounds of cheese hidden in caves is remarkable, but the urban legends that have ground out of this cheddar reality are even better. Let's try to separate Missouri cheese fact from dairy fiction.