I don't know about you, but Thursday's temperature of 33 degrees made it feel to me like we'd hit the first day of Spring. Especially since many of us were shocked by the crazy cold temperatures we got on Wednesday.
Depending on your perspective, it's been quite a week for food product recalls. It's bad for the companies that have had to issue recall notices, but good for those of us who like to eat food without running a big risk of food poisoning.
I feel badly for companies when something in their production process goes awry and they're forced to issue a recall. It's even worse when it's a local company.