How to Make Deep-Fried Pumpkin Spice Lattes [VIDEO]

I know everyone's kind of shifted their attention to Starbucks newest latte flavor for fall, Toasted Graham, but all that really means is that there's more pumpkin spice lattes for the rest of us. And for those of you who can't get enough of pumpkin spice anything, here's how you can enjoy them in deep fried form.

No need to wait for fair season next year, just make these bad boys from home.

All you need is a pound cake, 2 Pumpkin Spice Lattes, cinnamon, and pumpkin pie spice. Cut the pound cake, soak in the PSL goodness, and deep fry on the stove. Finish off with cinnamon and a little whip cream.

Anyone have a Fry Daddy I can borrow?