7 Best New Foods at the Wisconsin State Fair
Eating your way around the Wisconsin State Fair is a delightful caloric adventure filled with flavors and excitement.
The fair offers a cornucopia of treats, from classic deep-fried cheese curds to innovative creations like deep-fried Oreos and chocolate-covered bacon. The aroma of grilled brats, fresh corn on the cob, and sweet funnel cakes fill the air, enticing us at every turn.
Each bite is a celebration of Wisconsin's rich culinary traditions and creative spirit. Sharing these delectable experiences with friends and family adds to the joy, creating cherished memories of indulgence, fun at the heart of the Midwest, and quite possibly a stomach ache you willingly brought on.
The Wisconsin State Fair
August 1st through the 11th, it's time to get to eating. There are shows and rides (I've heard), but the food stands have missed me, so here's where I'm stopping to eat this year.
Beer Cheese and Brat Spud Muffin
They combine beer, cheese, and brats in some cheesy hash browns.
Cheesy Sriracha Funnel Cake Bites
Come on you little hot and sweet thing. These are funnel cake bites infused with mozzarella and parmesan cheese, deep-fried, and topped with a blend of 6 different cheeses and chives. Served homemade Sriracha
Funnel Cake Root Beer Battered Cheese Curds
Can you have too many funnel cakes with cheese?
White cheddar cheese curds covered in funnel cake root beer batter, deep-fried and topped with powdered sugar
Thinly sliced, smoked hot ham covered with melted Swiss cheese and drizzled with spicy and sweet raspberry jam stuffed between two Kwik Trip Glazers donuts.
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This unique beef birria with a little Asian twist is an egg roll shell accompanied by a flavorful dipping consommé beef birria broth with a sprinkle of cilantro, onion, and limes on the side.
A pickle and the best Doritos flavor! The pickle is spiral-cut on a stick, rolled into crushed-up Cool Ranch Doritos, and deep-fried.
You can't do the fair eating display without the kids, and one of my daughters is a vegetarian. The WisCornDog is alternating bites of plant-based brat, kosher dill pickle, and cheddar cheese dipped in sweet cornmeal batter.
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