The Chili Shoot-Out is this weekend, so we decided to give it a go with our very own recipe.

It's easy. Take a simple can of 'no bean' chili add some tomato sauce and heat it up.

Add some dark jelly beans and you're done.

Don't forget to add in some sour cream and cheese to make those tasty jelly beans just pop.

Then you just need to find some unsuspecting folks willing to take a taste test.

Needless to say, we were surprised at their reactions.

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